Hors D'oeuvres Selections


Bay Shrimp on Bread Rounds

Beef Tenderloin Crostini

Creole Shrimp Canapés

Goat Cheese Tarts

Drunken Peach Goat Cheese Tarts

Pesto Cheese Tarts

Smoked Salmon Mousse Canapés

Spiced Pork Tenderloin Crostini

Cold Hors D'oeuvres

Antipasto Flower Pick

Assorted Tortilla Pinwheels

BBQ Pork Display

Chilled Shrimp with Red Sauce

Cubed Cheese Tray

Cubed Meat and Cheese Tray

Fresh Fruit Tray

Pre-made Small Sandwiches

Prosciutto Wrapped Asparagus

Sliced Meat and Cheese Tray

Smoked Salmon Display (serves 40-50)

Tapenade Bar

Tomato Basil Bruschetta

Crab and Shrimp Puffs

Hot Hors D'oeuvres

Bacon-wrapped Loaded Jalapeños

Bacon-wrapped Scallops

Bacon-wrapped Stuffed Dates

Bacon-wrapped Water Chestnuts

BBQ Smokies

Brie & Berry Puffs

Brie & Walnut Pockets

BBQ Chicken Flat Bread

Chicken Cordon Bleu Pinwheels

Crab Cake Lollipops

Garlic Risotto Bites

Individual Quiche

Mac n' Cheese Bites

Signature Style Meatballs

Sweet Chile Meatballs

Spicy Curry Meatballs

Pot Stickers

Potato Skins

Sausage Stuffed Shrimp

Spinach and Artichoke Pockets

Spinach and Artichoke Dip

Spinach Crab Dip

Spring Rolls

Spinach Stuffed Mushrooms

Bacon Stuffed Mushrooms

Crab Stuffed Mushrooms

Herb Stuffed Mushrooms

Baked Brie Wheel

Choose from caramel apple, caramelized onion or sundried tomato

Kabobs and Skewers

Beef Satay

Chicken Skewers with Honey Dijon

Chicken Skewers with Peanut Sauce

Hawaiian Chicken Satay

Teriyaki Chicken Skewers

Signature Chicken Skewers

Coconut Shrimp Skewers

Caprese Kabobs

Cheese and Fruit Kabobs

Fresh Fruit Kabobs

Tortellini, Olive and Cheese Kabobs

Hors D'oeuvres Packages

All prices are per person.

CG Signature Package

Bacon Wrapped Water Chestnuts

Spinach and Artichoke Dip

Signature Meatballs

Herb Stuffed Mushrooms

Cubed Meat and Cheese Tray

Teriyaki Chicken Skewers

Vegetable Tray

On a Stick

Bacon Wrapped Water Chestnuts

Beef Satay

Teriyaki Chicken Skewers

Caprese Kabobs and Artichoke Dip

Cheese and Fruit Kabobs

Herb Stuffed Mushrooms

Coconut Shrimp Skewers

Light Appetizer Option

Signature Meatballs

Assorted Pinwheels

Chicken Skewers

Herb Stuffed Mushrooms

Prosciutto Wrapped Asparagus

Assorted Dessert Bars

(not in lieu of a meal)

Food Stations

Food stations are a great way to impress your guests! 

All food stations are designed to accompany other hors d'oeuvres. ***

Fried Mac n' Cheese Station

BYO Mac n' Cheese.  Cooked to order with a wide array of toppings.

Street Taco Station

Marinated flank steak, warm corn tortillas, minced onions, cilantro, sliced radishes and limes.

Mashed Potato Station

Fresh-made mashed potatoes topped with choices of a variety of toppings.

Served in a large martini glass or on a plate.

Charcuterie Station

An assortment of imported cheeses, Italian meats, mixed nuts, dried fruit, Greek olives and pickled asparagus.

Antipasto Station

Assorted Italian meats, domestic and imported cheeses, artichoke hearts, assorted olives and baguette bread.

Pasta Station

Cheese tortellini and penné with your choice vodka sauce, basil pesto and marinara.  Accompaniments include seasonal vegetables, meatballs, and Italian sausage.  Served with shaved Italian cheeses and breads.

Slider Station

Hamburger, tri-tip and BBQ pulled pork on petit slider rolls.  Accompanied by appropriate sauces, sautéed mushrooms, sautéed onion, assorted cheeses and coleslaw served with homemade potato chips.

Carving Stations

All carving stations are served with appropriate sauces and dinner rolls.


Prime Rib

Pork Loin


Signature Baked Ham

Some food stations need to be attended by a chef.  Hourly rates apply. 

A custom menu that includes one or more food stations needs to be accompanied with three or more hors d'oeuvres.

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Pendleton Convention Center

Pat Beard, General Manager

1601 Westgate Pendleton, OR 97801

Email: pat.beard@ci.pendleton.or.us   |   Phone: (541) 276-6569

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